Baked Mussels on the Half Shell with Sun Dried Tomatoes
Serves:
Difficulty: Simple
Ingredients:
1 pkg Pacific Delight Mussels on the Half Shell 1/2 c diced, Sun Dried Tomatoes, reconstituted 1/2 c Olives, chopped 2 Tbsp Basil, chopped
1 tsp Garlic, chopped 1 c Mozzarella Cheese, grated Salt and Pepper
Cooking
Instructions:
In a bowl, mix all ingredients except mussels to make the filling. Fill the mussels with as much stuffing as will fit and bake at 400° for 15-20 minutes. Serve warm.