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Alaskan King Crab Legs with Curry Mayonnaise
Course
Appetizer
Servings
2
People
Ingredients
12 oz
pkg
Coleson's Catch King Crab Legs
2/3
c.
Mayonnaise
1
tsp.
Curry Powder
1
tsp.
garlic
chopped
2
tsp.
Lemon Juice
1/2
c.
diced apple
Lettuce
shredded
optional: toasted coconut raisins, lemon slices
Instructions
Curry Mayonnaise: Combine mayonnaise, curry powder, lemon juice, and apple. Salt and pepper to taste.
Notes
Serve with crab legs on a bed of shredded lettuce. If desired, garnish with toasted coconut, raisins, and lemon slices.